- 1 bottle Chameleon Cold-Brew Ready to Enjoy Vanilla Coffee
- 2TBSP coconut nectar
- 4TBSP sweet and condensed coconut milk
- Stir together cold brew and coconut nectar until dissolved. Cover and freeze in a shallow container.
- After 1 hour, use a fork to scrape the mixture into ice crystals. Repeat every 30 minutes for 4 hours or until thoroughly frozen.
- To serve, fluff mixture one last time and top with sweetened condensed milk.