
Ingredients
- 1⁄4 cup Chameleon Cold-Brew Vanilla Coffee Concentrate
- 2TBSP honey
- 3⁄4 cup coconut milk
- 1⁄8 cup hot water
- 1 tsp ceremonial grade matcha powder
Preparation
- Whisk together hot water and matcha until smooth.
- Stir in honey and chilled coconut milk.
- Fill a glass with ice and Chameleon then top with matcha mixture.
- Option to top with a dusting of matcha powder.
